Come out to Tivoni on May 20th and learn hands on how to make awesome Jackfruit Tacos with a dairy-free cream sauce PLUS Spanish Cauliflower Rice and Mexican Black Beans with instructor Liza Houck. Everyone will leave with recipes along with nutrition facts. Class will run about two hours with time for everyone to enjoy what they’ve cooked and take away containers will be provided. More sign up details coming soon!
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